A blend of 80% Nero d’Avola and 20% Frappato organic grapes grown on the west coast of Sicily in a 187ml aluminium can.
A blend of 80% Nero d’Avola and 20% Frappato organic grapes grown on the west coast of Sicily in a 187ml aluminium can.
Delightfully juicy with the Frappato adding some bright red fruits on the finish. A proper pizza wine!