This IGT Terre Siciliane wine is made from top quality Nero d’Avola grapes grown in the unique climate of the island of Sicily. Nero d’Avola is an indigenous grape local to the area and something of a Sicilian speciality.
This IGT Terre Siciliane wine is made from top quality Nero d’Avola grapes grown in the unique climate of the island of Sicily. Nero d’Avola is an indigenous grape local to the area and something of a Sicilian speciality.
Intense ruby red colour with purple hints. Aromas of violet, spices and red. Full-bodied but smooth with a velvety and spicy finish on the palate. Grapes are fermented in stainless steel tanks at controlled temperature with several pumping over to allow the extraction of aromas and tannins.