Cellier de la Crau is a cooperative founded in 1912 by local growers of Cotes de Provence and Vins de Pays du Var. Located in La Crau, near Toulon and Hyères, the area is blessed with the perfect Mediterranean climate and the local vineyards are in close proximity of the sea. Founded by the vine grower families, Cellier de la Crau completed their first harvest in 1913. Today the cooperative covers 300 Hectares of vineyards, 180 Hectares of which are Côtes de Provence and another 120 Hectares in IGP Var. 80% of the area is certified with high environmental value and 10% are certified organic. Cellier de la Crau supports 80 vine growers families and it is a key economical player in its local community.