Boccantino represents the best of what Southern Italy can offer. Produced in the Apulia, Campania, Salento and Sicily regions.
Produced in the Puglia region of Italy, this wine is a blockbuster! Made from Negroamaro grapes, this wine is aged in oak barrels for 10 months which adds complexity and depth of flavour. Grapes are handpicked exclusively from mid to end October. Fermentation takes place under a controlled temperature of 33° for approx. 20 days […]