Grower’s Club Red blend
Stellenbosch is a hilly region of the Cape Winelands sheltered in a valley at an average elevation of 136m. The soil in this region range from dark alluvium to clay and combined with a well-drained hilly terrain and a Mediterranean climate, it offers excellent conditions for the grapes
Grower’s Club Cabernet Sauvignon
This wine is produced in Stellenbosch, a hilly region of the Cape Winelands sheltered in a valley at an average elevation of 136m. The soil in this region range from dark alluvium to clay and combined with a well-drained hilly terrain and a Mediterranean climate, it offers excellent conditions for the grapes.
Ramirana Premium Trinidad Blend
Ramirana wines are produced in the coastal part of the Maipo Valley and the Apalta Valley of the Colchugua area. Wineaker Alejandro Galaz carefully selects grapes from specific vineyards nestled between the Andes Mountains and the Pacific ocean to obtain innovative blends, unique aromas and exceptional flavours.
Ramirana Premium La Robleria Blend
Ramirana wines are produced in the coastal part of the Maipo Valley and the Apalta Valley of the Colchugua area. Wineaker Alejandro Galaz carefully selects grapes from specific vineyards nestled between the Andes Mountains and the Pacific ocean to obtain innovative blends, unique aromas and exceptional flavours.
Ramirana Gran Reserva Cabernet Sauvignon
Ramirana wines are produced in the coastal part of the Maipo Valley and the Apalta Valley of the Colchugua area. Wineaker Alejandro Galaz carefully selects grapes from specific vineyards nestled between the Andes Mountains and the Pacific ocean to obtain innovative blends, unique aromas and exceptional flavours.
