Chef James Martin Launches New Crémant for Christmas

Much-loved TV Chef James Martin is launching a brand new Crémant de Limoux just in time for Christmas! Available exclusively in the UK  via Buckingham Schenk, the new sparkling addition completes his range of wines, which includes a Syrah, a Chardonnay Marsanne and a Rosé and makes for the perfect fizz to open over the festive season.

Made from a blend of Chardonnay, Chenin Blanc and Pinot Noir, this Crémant de Limoux has been aged on its lees for 15 months and has beautiful aromas of white flowers and fresh fruits, with a delicate balance of freshness, persistence and slightly candied citrus notes. Simply ideal for any celebration!

Sourced from the Languedoc area in the south of France, his new Crémant is the pièce de résistance to his range, and perfectly represents the high quality, flavour and distinct nature of his wines in a particularly special bottle. Having spent time at the vineyards and winery, from selecting the grapes and blends to working closely with the winemaker, James’ involvement in developing his own wines has been first hand, perfectly captured in the character of his brand new Crémant.

James Martin is delighted to have launched this new wine for the Signature Chefs collection:

“It has been a fantastic experience creating this range of wines. It’s a project that I’ve been working on for a couple of years now, and one I’d been keen to get involved with for a long time. To see it all come to life, and be enjoyed is incredible. I wanted to do a sparkling wine to bring something new to the range, and the Crémant de Limoux fits perfectly into the collection. I’m looking forward to you all trying it!”

The wines are produced as part of the Signature Chefs range near Narbonne in the heart of the Languedoc region and are now exclusively available in the UK via Buckingham Schenk.