Grower’s Club Red blend

Stellenbosch is a hilly region of the Cape Winelands sheltered in a valley at an average elevation of 136m. The soil in this region range from dark alluvium to clay and combined with a well-drained hilly terrain and a Mediterranean climate, it offers excellent conditions for the grapes

Grower’s Club Chardonnay

This wine is produced in Stellenbosch and is a single varietal Chardonnay, kept on fine lees for 5 months and partly aged in French oak.  

Grower’s Club Cabernet Sauvignon

This wine is produced in Stellenbosch, a hilly region of the Cape Winelands sheltered in a valley at an average elevation of 136m. The soil in this region range from dark alluvium to clay and combined with a well-drained hilly terrain and a Mediterranean climate, it offers excellent conditions for the grapes.

Grower’s Club Chenin Blanc

This wine is produced in Stellenbosch, a hilly region of the Cape Winelands sheltered in a valley at an average elevation of 136m. The soil in this region range from dark alluvium to clay and combined with a well-drained hilly terrain and a Mediterranean climate, it offers excellent conditions for the grapes.